Diurnal air temperature variation
In meteorology, diurnal temperature variation is the variation between a high air temperature and a low temperature that occurs during the same day.
Temperature lag[edit]
Temperature lag, also known as thermal inertia, is an important factor in diurnal temperature variation. Peak daily temperature generally occurs after noon, as air keeps absorbing net heat for a period of time from morning through noon and some time thereafter. Similarly, minimum daily temperature generally occurs substantially after midnight, indeed occurring during early morning in the hour around dawn, since heat is lost all night long. The analogous annual phenomenon is seasonal lag.
As solar energy strikes the Earth's surface each morning, a shallow 1–3-centimetre (0.39–1.18 in) layer of air directly above the ground is heated by conduction. Heat exchange between this shallow layer of warm air and the cooler air above is very inefficient. On a warm summer's day, for example, air temperatures may vary by 16.5 °C (30 °F) from just above the ground to chest height. Incoming solar radiation exceeds outgoing heat energy for many hours after noon and equilibrium is usually reached from 3–5 p.m., but this may be affected by a variety of factors such as large bodies of water, soil type and cover, wind, cloud cover/water vapor, and moisture on the ground.[1]
Viticulture[edit]
Diurnal temperature variation is of particular importance in viticulture. Wine regions situated in areas of high altitude experience the most dramatic swing in temperature variation during the course of a day. In grapes, this variation has the effect of producing high acid and high sugar content as the grapes' exposure to sunlight increases the ripening qualities while the sudden drop in temperature at night preserves the balance of natural acids in the grape.[4]