Katana VentraIP

Magnus Nilsson (chef)

Magnus Nilsson (born 28 November 1983) is a Swedish chef who was head chef at the restaurant Fäviken in Sweden until it closed in December 2019. He had previously worked at L'Astrance and L'Arpège in France, before moving onto Fäviken in 2008, which was ranked the 57th best restaurant in the world and won two Michelin stars in 2016.

Magnus Nilsson

(1983-11-28) 28 November 1983

Jämtland County, Sweden

New Nordic cuisine

Personal life[edit]

Nilsson, who lives in nearby Mörsil, likes to go hunting, particularly for black grouse. As of 2009, he owns a gun dog named Krut.[1] He and his wife Tove have four children.

Nilsson, Magnus (2012). Fäviken. London: Phaidon.  978-0714864709.

ISBN

Nilsson, Magnus (2015). The Nordic Cookbook. London: Phaidon.  978-0714868721.

ISBN

Nilsson, Magnus (2016). Nordic: A Photographic Essay of Landscapes, Food and People. Phaidon.

Nilsson, Magnus (2018). The Nordic Baking Book. London: Phaidon.  978-0714876849.

ISBN

Nilsson, Magnus (2020). Fäviken: 4015 Days, Beginning to End. London: Phaidon.  1838661255.

ISBN

Official website