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Threshing

Threshing, or thrashing,[1][2] is the process of loosening the edible part of grain (or other crop) from the straw to which it is attached. It is the step in grain preparation after reaping. Threshing does not remove the bran from the grain.[3]

Mechanization[edit]

In the 18th century there were efforts to create a power-driven threshing machine. In 1732 Michael Menzies, a Scot, obtained a patent for a power-driven machine. This was arranged to drive a large number of flails operated by water power, but was not particularly successful. The first practical effort leading in the right direction was made by a Scottish farmer named Leckie about 1758. He invented what was described as a "rotary machine consisting of a set of cross arms attached to a horizontal shaft and enclosed in a cylindrical case." This machine did not work very well, but it demonstrated the superiority of the rotary motion and pointed to the ways in which thrashing machines should be constructed.[7]


True industrialization of threshing began in 1786 with the invention of the threshing machine by Scot Andrew Meikle. In this the loosened sheaves were fed, ears first, from a feeding board between two fluted revolving rollers to the beating cylinder. This cylinder or "drum" was armed with four iron-shod beaters or spars of wood parallel to its axle, and these striking the ears of corn as they protruded from the rollers knocked out the grain. The drum revolved at 200 to 250 revolutions per minute and carried the loose grain and straw on to a concave sieve beneath another revolving drum or rake with pegs which rubbed the straw on to the concave and caused the grain and chaff to fall through. Another revolving rake tossed the straw out of the machine. The straw thus passing under one peg drum and over the next was subjected to a thorough rubbing and tossing which separated the grain and chaff from it. These fell on to the floor beneath, ready for winnowing.[7]


A later development of the beater-drum was to fix iron pegs on the framework, and thus was evolved the Scottish "peg-mill," which remained the standard type for nearly a hundred years, and was adopted across the US.[7] In Britain, the development of high-speed drums carried considerable risk, and a type of safety guard was mandated by the Threshing Machine Act of 1878.[7]

Contemporary industrialization[edit]

In modern developed areas, threshing is mostly done by machine, usually by a combine harvester, which harvests, threshes, and winnows the grain while it is still in the field.[10][11]


The cereal may be stored in a barn or silos.

Threshing festivals[edit]

A threshing bee was traditionally a bee in which local people gathered together to pitch in and get the season's threshing done. Such bees were sometimes festivals or events within larger harvest festivals. The original purpose has largely become obsolete, but the festival tradition lives on in some modern examples that commemorate the past and include flea markets, hog wrestling, and dances.[12][13][14]

Medieval image of threshing men

Medieval image of threshing men

Threshing with hand flails, Great Britain, c. 1750. Image from c. 1875.

Threshing with hand flails, Great Britain, c. 1750. Image from c. 1875.

Irreler Bauertradition shows threshing by hand. .

Roscheider Hof Open Air Museum

Ludovic Bassarab's La treierat ("Threshing"), showing peasants in Romanian dress around a combine harvester

Ludovic Bassarab's La treierat ("Threshing"), showing peasants in Romanian dress around a combine harvester

Threshing rice by hand ()

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Threshing in Gumuara (Ethiopia)

Threshing in Gumuara (Ethiopia)

Threshing with in Astore, Gilgit-Baltistan

yaks

Wheat threshing demonstration at Goessel Threshing Days in Goessel, Kansas, 2010

Wheat threshing demonstration at Goessel Threshing Days in Goessel, Kansas, 2010

Video of a petrol-powered machine threshing rice in , China

Hainan

Threshing of paddy by machine, Bangladesh

Threshing of paddy by machine, Bangladesh

Swing Riots

Threshing-board

Threshing floor

Threshing machine

Threshing stone

Winnowing

This article incorporates text from a publication now in the : McConnell, Primrose (1911). "Thrashing". In Chisholm, Hugh (ed.). Encyclopædia Britannica. Vol. 26 (11th ed.). Cambridge University Press. pp. 887–889.

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